Stumbling around the kitchen this morning, I threw this recipe together so I’d have something for breakfast. I like muffins. These weren’t bad.
1 cup whole wheat flour
3/4 cups white flour
1/4 cup sugar
2 teaspoons baking powder
1 teaspoon salt
1 egg
1 tablespoon melted butter
Milk (see directions)
1 medium banana, mashed
Zest and juice of one blood orange
1 teaspoon vanilla extract
Preheat oven to 375 degrees
Butter or grease 12 cup muffin pan
- Sift all dry ingredients together in a large mixing bowl.
- Blend egg, mashed banana, orange juice and zest, and melted butter together in 2-cup or larger measuring cup. Add enough milk to bring total volume to 1 3/4 cups of liquid.
- Mix wet and dry ingredients until just combined, and spoon into greased muffin pan and bake for 25 minutes or until done.
Recipe makes enough batter for eight muffins.
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